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protein processing » protein protein (Expandir a busca), grain processing (Expandir a busca)
decrease protein » decreases protein (Expandir a busca), decreased protein (Expandir a busca), increase protein (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease rate » decreased rate (Expandir a busca), decreases rate (Expandir a busca), decrease at (Expandir a busca)
rate decrease » rats decreases (Expandir a busca), rate increase (Expandir a busca), to decrease (Expandir a busca)
decrease pro » decrease or (Expandir a busca), decrease food (Expandir a busca), decrease treg (Expandir a busca)
pro decrease » to decrease (Expandir a busca), or decrease (Expandir a busca), price decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 969 para a busca '(( decrease rate decrease protein processing ) OR ( decrease pro decrease during decrease ))*', tempo de busca: 1,00s Refinar Resultados
2
Publicado em 2020
“..., oral cavity disorders occur upon ethanol exposure during adolescence, a life period associated with...”
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Artigo
3
Publicado em 2020
Assuntos: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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5
Publicado em 2015
“... during the early postnatal period increases pro-BDNF and total-BDNF levels in the hippocampus and...”
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Artigo
8
Publicado em 2020
“... foram avaliadas amostras de nãotecido sem pró-degradante e com 1 e 2% de pró-degradante orgânico comercial...”
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Dissertação
11
Publicado em 2019
Assuntos: “...Food - Protein content...”
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Trabalho de conclusão de curso
13
Publicado em 2023
Assuntos: “...Ora-pro-nobis...”
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Trabalho de conclusão de curso
14
Publicado em 2016
“... o background genético da cultivar Micro-Tom (MT), MT-Rg1 e MT-pro (procera), os quais afetam positiva...”
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Tese
16
por Rigon F.*
Publicado em 2023
“... A, the degradation rate of fraction B (kd) and RUP, and increased the protein B fraction of autoclaved...”
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Artigo
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