Showing 1 - 20 results of 204 for search '(( decrease rate decrease protein processing ) OR ( decrease milk decrease will decrease ))*', query time: 1.12s Refine Results
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Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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5
... and will need to implement different feeding practices; one of them is changing the consistency of the...
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Article
7
... and will need to implement different feeding practices; one of them is changing the consistency of the...
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Article
8
Published 2023
... A, the degradation rate of fraction B (kd) and RUP, and increased the protein B fraction of autoclaved...
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Article
9
Published 2018
... as tissue reserves. Sheep consuming this palm oil will have a change in the fatty acid profile of milk...
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Article
10
Published 2018
... consuming this palm oil will have a change in the fatty acid profile of milk, increasing levels...
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Article
11
Published 2012
...During the agroindustrial processing steps of guava, are wasted materials such as peel and seed...
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Master thesis
17
Published 2021
... decrease FA. Improving the milk FA profile would seem to be an effective way by indirect selection of fat...
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Doctoral thesis
19
Published 2019
... properly atomized in the spray dryer. The increase in shear rate at the nozzle caused a decrease in PY and...
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