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Mostrando 1 - 20 resultados de 2.113 para a busca '(( decrease rate decrease pain decrease ) OR ( decrease of decrease food based ))*', tempo de busca: 0,78s Refinar Resultados
1
Publicado em 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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2
Publicado em 2017
“...: A population-based cross-sectional study was carried out in Viçosa, Brazil, with 1,226 adults of both sexes...”
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Artigo
3
Publicado em 2022
Assuntos: “...Food packaging...”
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Dissertação
4
Publicado em 2022
“... canning by-products, to obtain alternative added-value food products. One of today's leading trends...”
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Dissertação
5
Publicado em 2021
“...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...”
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Artigo
6
Publicado em 2021
“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
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8
Publicado em 2022
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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Artigo
10
Publicado em 2014
“... of hydrocephalus (the rat injected in the cisterna magna with kaolin) to study descending modulation of pain...”
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Dissertação
17
Publicado em 2017
“...The aim of this work was to produce biodegradable films based on the pectin and cocoa puree...”
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Artigo
18
Publicado em 2021
“... thermal-based production of água-mel, a traditional Portuguese honey-related food product. The refractive...”
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Artigo
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