Mostrando 1 - 20 resultados de 159 para a busca '(( decrease rate decrease owing decrease ) OR ( decrease of decrease common beans ))*', tempo de busca: 0,63s Refinar Resultados
1
Publicado em 2012
... of osmotic solutions of manitol for simulation of water stress during the germination of beans belonging...
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2
Publicado em 2022
.... When invading native riparian temperate forests, they can decrease tree species diversity, alter the...
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Artigo
4
Publicado em 2009
... stage and N level. The dose and stage recommended for N topdressing of common beans...
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Artigo
5
Publicado em 2015
... rhizosphere microbial communities of four common bean cultivars with different levels of resistance to the...
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6
Publicado em 2010
...Sixteen common bean cultivars were compared concerning the physicochemical characteristics of their...
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Artigo
7
Publicado em 2014
... decrease was found in the ureide percentage in the xylem sap of soybean and common bean supplied with...
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Artigo
8
Publicado em 2014
... decrease was found in the ureide percentage in the xylem sap of soybean and common bean supplied with...
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Artigo
10
Publicado em 2014
...An economic and agronomic evaluation of the possibilities to produce common beans in poor "cerrado...
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Artigo
11
Publicado em 1991
... constant bean diseases in the experiments; powdery mildew and common bacterial blight only attacked beans...
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12
Publicado em 1991
... constant bean diseases in the experiments; powdery mildew and common bacterial blight only attacked beans...
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Artigo
16
Publicado em 2017
... change are expected in the absence of adaptation. For common beans, across South America, is projected...
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18
Publicado em 2020
... rot (SRR) caused by M. phaseolina in common bean cultivars and its impact on yield components. The...
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Artigo
19
Publicado em 2016
... properties are required to decrease post-harvest losses. Thus, the aim of this study was to evaluate the...
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Artigo
20
Publicado em 2020
...ABSTRACT Common bean (Phaseolus vulgaris L.) is an important source of protein and carbohydrates...
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