Mostrando 1 - 20 resultados de 58 para a busca '(( decrease rate decrease meat processing ) OR ( decrease loss decrease owing decrease ))*', tempo de busca: 0,80s Refinar Resultados
2
Publicado em 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
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Artigo
3
Publicado em 2022
..., as populations along the southwestern Atlantic Ocean display a sharp decrease in abundance toward distributional...
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Artigo
4
Publicado em 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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12
Publicado em 1987
.... Furthermore, as a consequence of the loss of social status which has reduced their participation...
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Artigo
13
Publicado em 2011
... of the suction muffler affects the operation of the compressor owing to gas pressure drop, which causes...
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Artigo de conferência
14
Publicado em 2016
... using a large skin segment. Caudal epigastric axial pattern flaps are highly versatile owing to their...
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Artigo
16
Publicado em 2022
...-derived factors induce accretion of contractile proteins in the myofibers, and at the same time decrease...
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Outros
17
Publicado em 2013
... bioavailability of AmB is due mainly to the corneal barrier, which leads to a precorneal loss and consequent...
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Artigo
18
Publicado em 2020
... migration of suitable cultivation areas to cooler regions, but limited scope for latitudinal migration owing...
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Artigo
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