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decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
high processing » light processing (Expand search), fish processing (Expand search), with processing (Expand search)
taping decrease » training decreases (Expand search)
decrease rate » decreased rate (Expand search), decreases rate (Expand search), decrease at (Expand search)
rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
decrease high » decreased high (Expand search), decreases high (Expand search), decrease with (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
Showing 1 - 20 results of 465 for search '(( decrease rate decrease high processing ) OR ( decrease on decrease taping decrease ))*', query time: 0.83s Refine Results
1
Published 2021
“... conditions of the skin. In this context, it has been demonstrated that Kinesio Taping (KT) accelerates the...”
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Article
3
Published 2017
“... of taping being increasingly used in recent years is Kinesio Taping, which is often used as resource...”
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Report
5
Published 2018
“...Background: Low back pain (LBP) is a high prevalence health problem and it has several treatments...”
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Article
6
Published 2024
“... changes, influencing knee functionality (Furlanetto et al., 2016). Kinesio Taping (KT), which consists...”
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Article
7
Published 2021
“.... In this study, the effect of organic loading rate (OLR), namely carbon content, on nitrification in an AGS...”
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Article
9
Published 2025
“...BACKGROUND: Current research supports the fact that prophylactic ankle taping (AT) is effective...”
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Article
12
Published 2015
“...Objective: analyze the effect of Kinesio Taping (KT) on the indirect clinical markers of muscle...”
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Master thesis
14
Published 2020
Subjects: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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