Showing 1 - 20 results of 1,136 for search '(( decrease rate decrease grant program ) OR ( decreased to decrease food decrease ))*', query time: 0.89s Refine Results
1
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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3
Published 2019
... ofshortchainfattyacidandpHvalue wasdetermined. The SG group had decreased serum p-CS and IS, as well as decreased urea...
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4
... pH value was determined. The SG group had decreased serum p-CS and IS, as well as decreased urea...
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5
Published 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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8
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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10
Published 2016
... as control. Overall, the extract decreased cellular proliferation and induced apoptosis. Furthermore, the...
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15
Published 2022
... transformed, novel food ingredients with potential health benefits may arise.The objective was to transform...
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16
...-order kinetics under all tested conditions. Inactivation rate constants decreased with increasing...
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17
...-order kinetics under all tested conditions. Inactivation rate constants decreased with increasing...
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18
Published 2020
... grain yield and decrease overall productivity. Therefore, fertilizer N requirements of upland rice...
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19
...Severe food restriction (FR) impairs cardiac performance, although the causative mechanisms remain...
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