Showing 1 - 20 results of 175 for search '(( decrease rate decrease food processing ) OR ( decrease strain decrease rapidly decrease ))*', query time: 0.79s Refine Results
6
Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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10
Published 1984
... production, epistatic effects in certain strain combinations caused decreases in starch-fermenting activity...
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Article
12
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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13
Published 2018
... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...
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Doctoral thesis
18
Published 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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Doctoral thesis
20
Published 2013
... below 1273 K, while it rapidly increases above 1273 K. At a larger strain rate, data set of grain sizes...
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