Mostrando 1 - 20 resultados de 7.529 para a busca '(( decrease rate decrease food processing ) OR ( decrease brazil increase the decrease ))*', tempo de busca: 1,01s Refinar Resultados
1
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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2
Publicado em 2013
... an increase of mothers aged 10 to 14 years and a reduction of those in the 15-19 age group, except in the...
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3
Publicado em 2008
... aptitude. When the sample was divided in two groups: G1 (increase > 5kg n=12) and G2 (increase...
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5
Publicado em 2012
... increases drug-seeking and leads to intense drug taking. However the molecular mechanisms involved in these...
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6
...Piperine, an alkaloid present in the Piper genus, was shown to have an anticonvulsant activity...
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8
Publicado em 1991
...Coleus barbatus (Labiatae) Benth is popularly used in Brazil "for the healing of liver and stomach...
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9
Publicado em 1991
...Coleus barbatus (Labiatae) Benth is popularly used in Brazil for the healing of liver and stomach...
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10
Publicado em 2007
....CONCLUSION the prevalence of ED in this particular rural population of Brazil was very low, at only...
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Artigo
12
Publicado em 2011
.... Thus, the aim of the present study was to investigate the effect of high-fat diet-induced obesity...
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13
Publicado em 2012
..., which were handled for 5 min daily, 5 d per week, for 6 wk. During handling bouts, the rat was removed...
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14
Publicado em 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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Artigo
16
Publicado em 2007
.... RESULTS: Significant increases in AIDS knowledge and condom use were observed in the experimental group...
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18
Publicado em 2010
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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20
Publicado em 2024
... Obstetrics Outpatient Clinic of the Hospital das Clínicas in Recife – PE, Brazil, personal, sociodemographic...
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