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2
Published 2015
..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...
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3
Published 2017
... important for the environment (e.g. use of natural resources and production of green house gases for meat...
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Doctoral thesis
4
Published 2015
..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...
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