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decrease composition » grease composition (Expand search), secretome composition (Expand search), carcase composition (Expand search)
composition effects » disposition effect (Expand search), composites effect (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
python decrease » than decrease (Expand search), action decreases (Expand search), protein decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease rate » decreased rate (Expand search), decreases rate (Expand search), decrease at (Expand search)
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python python » pythons python (Expand search), piton python (Expand search), pitons python (Expand search)
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“... to investigate the effects of MIAT on blood pressure, blood markers, and body composition in hypertensive...”
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“... was a decrease in the lactation performance of rats which received diet supplemented with...”
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“... concentrations and could promote increase of resting metabolic rate as part of body composition improvement...”
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“... of our society. To compare the effects of ten-week multicomponent exercise training with different...”
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“... for dairy cows. The first study aimed to to evaluate the effects of SBO supplementation with different...”
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“... adaptation of agronomic practices, in order to mitigate the negative effects of those changes on plant...”
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“..., mannitol and trehalose, and a smaller rate of decrease of sugars (mainly reducing sugars) in the irradiated...”
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“...-deficient diet for nine weeks. Mean growth rate, whole-body calcium and phosphorus content and accumulation...”
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“...Introduction: To investigate the effects of a multiprofessional approach on anthropometric...”
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“...Abstract The effects of the austenitizing temperature and the cooling rate upon the kinetic...”
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“...The effects of the austenitizing temperature and the cooling rate upon the kinetic of athermal...”
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Subjects:
“...native grasslands; botanical composition; pasture; population dynamics; grasses; legumes...”
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