Buscas alternativas:
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » strains increases (Expandir a busca), stress decreases (Expandir a busca)
and processing » food processing (Expandir a busca)
decrease rate » decreased rate (Expandir a busca), decreases rate (Expandir a busca), decrease at (Expandir a busca)
rate decrease » rats decreases (Expandir a busca), rate increase (Expandir a busca), to decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » strains increases (Expandir a busca), stress decreases (Expandir a busca)
and processing » food processing (Expandir a busca)
decrease rate » decreased rate (Expandir a busca), decreases rate (Expandir a busca), decrease at (Expandir a busca)
rate decrease » rats decreases (Expandir a busca), rate increase (Expandir a busca), to decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
1
“... were further analyzed regarding simultaneous acetic acid and glucose consumption, specific growth rate...”
Acessar documento
Acessar documento
2
“...The skin is an organ that promotes elasticity and also resistance against mechanical forces. After...”
Acessar documento
Acessar documento
Artigo
3
4
5
6
7
8
9
10
11
12
“... K and a strain rate range of 0.01~10 s-1 on Gleeble 1500. It was found that DRX softening is more...”
Acessar documento
Acessar documento
Artigo
13
14
“... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...”
Acessar documento
Acessar documento
Tese
15
“... current, causing hardness to decrease from 702 – 526 HV0.5. Wear mass loss rate increased by up to 41.7...”
Acessar documento
Acessar documento
Artigo
16
17
18
19
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
Acessar documento
Acessar documento
Artigo
20