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Mostrando 1 - 20 resultados de 1.476 para a busca '(( decrease rate decrease akt program ) OR ( decrease in decrease foods decreases ))*', tempo de busca: 0,91s Refinar Resultados
1
Publicado em 2018
“...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...”
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2
Publicado em 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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5
Publicado em 2011
“... rates. They also presented higher hunger, desire to eat, and desire to eat sweet and salty foods. Peanut...”
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7
Publicado em 2016
“... glucose transporter type 4 (GLUT4) expression, decreased protein kinase B (Akt) phosphorylation, and...”
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8
Publicado em 2020
“...Introduction: Periodontal disease is caused by changes in the oral microbiota (increase or decrease...”
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10
Publicado em 2015
“... being this related to a decrease in VEGF expression or to a VEGFR inhibition [3]. According to Ferreira...”
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11
Publicado em 2021
“... southern region highest percentage decrease rate comprised the acquisition of beans (-56.1%), whilst in the...”
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17
Publicado em 2022
“... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...”
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18
Publicado em 2016
“... antioxidant activity, comparatively with the corresponding hydroethanolic extract. However, a decrease...”
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19
Publicado em 2024
“... functional foods using emulsified resveratrol, assessing the impact of resveratrol addition and its consumer...”
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20
Publicado em 2023
“... 72 h. The LAB97 samples had an earlier and higher acidification rate than the remaining ones, and they were...”
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