Showing 1 - 20 results of 23,436 for search '(( decrease rate decrease _ decrease ) OR ( decrease during decrease food objects ))*', query time: 0.82s Refine Results
2
Published 2020
... on transpiration of sorghum plants in semi-arid conditions and found that the highest rates of transpiration were...
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6
Published 2001
.../ml thyrotropin from 8.678 ± 0.408 to 7.312 ± 0.506 pmol I-/µg DNA (P<0.02). A decrease in iodide uptake...
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7
Published 2020
...-intervention), p = 0.170); goodness-of-fit, R2 = 0.930. Conclusion: One of the causes for decrease in BD rates...
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8
Published 2017
... and treated, or not, with Cur (100 mg/kg/day, intraperitoneal route) during the experimental period...
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9
Published 2018
.... As propentofylline (PPF) has inhibitory effects on astrocyte and microglial activation during inflammation, this...
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11
Published 2024
... during the period 2018-2023. Using a quantitative approach and a non-experimental design, binary logistic...
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12
Published 2001
.../ml thyrotropin from 8.678 ± 0.408 to 7.312 ± 0.506 pmol I-/µg DNA (P<0.02). A decrease in iodide uptake...
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13
Published 2010
... evolution during an immersion treatment with an optical clearing solution containing ethanol, glycerol, and...
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14
.../ml thyrotropin from 8.678 ± 0.408 to 7.312 ± 0.506 pmol I-/µg DNA (P<0.02). A decrease in iodide uptake...
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18
Published 2009
... resulted from iron deficiency also decreased Hb S polymerization and lowered the hemolytic rate. Iron...
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19
Published 2019
Subjects: ...Contaminated food...
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20
Published 2016
..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...
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