Search alternatives:
decrease rapidly » disease rapidly (Expand search), decrease lipid (Expand search)
rapidly decrease » rapid decrease (Expand search), rapid increase (Expand search), taping decrease (Expand search)
meat processing » event processing (Expand search), post processing (Expand search)
decrease meat » decreased mean (Expand search), decrease fear (Expand search), decreased metal (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
Showing 1 - 20 results of 625 for search '(( decrease rapidly decrease on decrease ) OR ( decrease at decrease meat processing ))*', query time: 0.69s Refine Results
1
Published 2022
“... species were attracted to the seeds, resulting in all seeds being removed rapidly. The majority of seed...”
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2
Published 2022
“... species were attracted to the seeds, resulting in all seeds being removed rapidly. The majority of seed...”
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3
Published 2011
“...Background: Obesity is rapidly becoming a worldwide epidemic that affects children and adults. Some...”
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5
Published 2001
“... sacrificed by decapitation on the 28th day of age. Blood was taken and the brain was rapidly removed. Medulla...”
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8
Published 2016
Subjects: “...rapidly progressive renal failure...”
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11
Published 1984
“... diastaticus were compared by using starch and dextrins as substrates. Haploid progeny produced from a rapidly...”
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14
Published 2019
“... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...”
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17
Published 2021
“... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...”
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18
Published 2005
“...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...”
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19
Published 2015
“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
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