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decrease bacterial » increase bacterial (Expandir a busca), decrease arterial (Expandir a busca), increased bacterial (Expandir a busca)
decrease rapidly » disease rapidly (Expandir a busca), decrease lipid (Expandir a busca)
rapidly decrease » rapid increase (Expandir a busca), brazil decrease (Expandir a busca), taping decrease (Expandir a busca)
bacterial effect » bacteria effect (Expandir a busca), bacterial effector (Expandir a busca), material effect (Expandir a busca)
decrease hiv » decrease in (Expandir a busca), decrease their (Expandir a busca), decreased high (Expandir a busca)
hiv decrease » via decrease (Expandir a busca), hiv increase (Expandir a busca), will decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 434 para a busca '(( decrease rapidly decrease hiv decrease ) OR ( decrease at decrease bacterial effect ))*', tempo de busca: 0,75s Refinar Resultados
4
Publicado em 2018
“... to a multiplicity of factors, such as target modification, decrease in the drug uptake, changes in the metabolic...”
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8
Publicado em 2010
“... bacteria or prevent the interaction with the surface and consequently decrease biofilm formation. Thus, the...”
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12
Publicado em 2023
“...Lipoproteins are immunostimulatory bacterial components suggested to participate in inflammation...”
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Artigo
13
Publicado em 2000
“... L.) in the Federal District of Brazil. The effect of M. javanica on the growth of pea cv. Triofin was studied...”
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Artigo
14
Publicado em 2000
“... L.) in the Federal District of Brazil. The effect of M. javanica on the growth of pea cv. Triofin was studied...”
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Artigo
15
Publicado em 2018
“... spermosphere effect for two different food crops, i.e. tomato and bean. More specifically, we investigated...”
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16
Publicado em 2011
“... an antagonistic effect on L. pneumophila cultivability but not on the viability (as assessed by rRNA content using...”
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17
Publicado em 2015
“... spoilage, and thus shortens product shelf life. Although food additives are known to decrease LAB growth...”
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18
Publicado em 2005
Assuntos: “...Germicidal effect...”
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