Showing 1 - 20 results of 54 for search '(( decrease rapidly decrease food decrease ) OR ( decrease toc decrease total pattern ))*', query time: 0.70s Refine Results
5
Published 2022
... pellicle (Kom-P) and broth (Kom-F), the level of reducing sugar during fermentation tended to decrease...
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Article
6
Published 2020
... (Paraná State). Total organic carbon (TOC), total sulfur (S) and insoluble residue (IR) data were combined...
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Article
7
Published 2010
... acute effects of leptin, such as a leptin-induced decrease in food intake. Leptin signaling through...
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Article
8
Published 2013
... total (COT) de 0,044 a 0,633%, nitrogênio total (NT) de 0,002 a 0,017%, C/N de 7 a 30, \'delta...
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Master thesis
9
Published 2016
...); biochemical (decrease in total cholesterol, triglycerides, insulin, HOMA-IR, increased HDL and adiponectin...
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Doctoral thesis
12
Published 2019
...In order to supply human demand for food, the aquaculture industry has been growing fast in the...
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Article
14
Published 2020
... (Ca, Si, Al e Fe), nitrogênio total (TN), carbono orgânico total (TOC), carbonato de cálcio (CaCO3), hidrocarbonetos alifáticos...
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Doctoral thesis
15
Published 2024
...Increasing food production while avoiding negative impacts on biodiversity constitutes one of the...
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Article
17
Published 2011
... (BChl-e homologues and isorenieratene), and with a rapid decrease in benthic-tychoplanktonic diatoms and...
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Article
18
Published 2021
..., as variáveis ambientais que foram influenciadas pelo gradiente são a profundidade, o carbono orgânico total...
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Master thesis
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