Showing 1 - 20 results of 507 for search '(( decrease rapidly decrease decrease processes ) OR ( on extracts decrease decrease after ))*', query time: 0.89s Refine Results
1
Published 2022
... of the worst invasive ant species and cause severe changes in ecosystem processes and native ant...
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2
Published 2022
... of the worst invasive ant species and cause severe changes in ecosystem processes and native ant...
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3
Published 2018
..., which can decrease flower production by competition or releasing allelopathic components. However, there...
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4
Published 2018
... extracts each at 18 L ha-1 applied at 40+55 DAS resulted in an 87.14% decrease in total weed dry matter...
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5
Published 2012
....) B. Verl., Bignoniaceae, extracts on Ehrlich solid tumor development in Swiss mice. Leaves of A. chica were...
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8
Published 2018
... in lipophilic media, an interesting approach is the incorporation of pure ergosterol and mycosterol extracts...
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Master thesis
9
Published 2023
.... For pH, a quadratic decrease after storage with an increase in the pH value from the 11th day of storage was observed...
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10
Published 2003
...Many pharmacological effects have been ascribed to extracts of Psidium guajava L. (guava) leaves...
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11
Published 2021
... a decrease G2/M population in breast cancer cells, affected the mitochondrial morphology, andtriggered...
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13
Published 2022
..., especially the quantity of EGCG decreases by 4- to 5-fold after this process. (4) Conclusions: the results...
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14
Published 2022
..., especially the quantity of EGCG decreases by 4- to 5-fold after this process. (4) Conclusions: the results...
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15
Published 2001
... extracts but lyophilization retarded this decrease; β- and αs-casein breakdown generally increased with...
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16
... extracts of peanut (skinless and added to 1% skin) in Swiss mice submitted to a high-fat diet. Methods...
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17
Published 2021
... antioxidants (m TE/g diet), respectively. After feeding seabass with these diets for ten weeks, the fish...
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18
Published 2015
... after 14 days of storage. In fact, problems linked with the incorporation of natural extracts into food...
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