Showing 1 - 20 results of 129 for search '(( decrease rapid decrease meat processing ) OR ( decrease pro decrease akt decrease ))*', query time: 0.84s Refine Results
2
Published 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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Article
4
Published 2014
... there is a glucose uptake decrease by tissue in response to insulin stimulation, however, the mechanisms...
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Master thesis
7
Published 2015
... gluconeogenic enzymes, resulting in a decrease of hepatic glucose production. On the other hand, defects in the...
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Article
8
Published 2005
... assays using kit ELISATEK allowed rapid aqueous extraction of meat samples into a liquid form suitable...
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Article
9
..., a expressão gênica de PI3K, Akt e NF-κB é aumentada, a fosforilação de p38MAPK, ERK1/2, STAT1, STAT3, STAT...
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17
Published 2020
..., as shown by an increase in p-Akt and BcL-2 and a decrease in Bax in the caudal aspect of the nucleus of the...
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Article
19
Published 2008
..., e isso pode determinar o predomínio da ativação de vias pró-apoptóticas, em detrimento das vias...
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Doctoral thesis
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