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frying processes » drying processes (Expandir a busca), forming processes (Expandir a busca), frying process (Expandir a busca)
protein decrease » protein increase (Expandir a busca), protein secretases (Expandir a busca), protein increases (Expandir a busca)
decrease frying » decrease during (Expandir a busca), decrease owing (Expandir a busca), decrease flooding (Expandir a busca)
decrease rapid » decrease lipid (Expandir a busca), decreased ratio (Expandir a busca), decrease and (Expandir a busca)
rapid decrease » rapidly decrease (Expandir a busca), rapid increase (Expandir a busca), ratio decrease (Expandir a busca)
pitons protein » diatoms protein (Expandir a busca), its protein (Expandir a busca), pigs protein (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
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Publicado em 2015
“... to characterize vegetable oil samples before and after the frying process. In tests, the fry was simulated...”
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