Search alternatives:
decrease rapid » decrease lipid (Expand search), decreased ratio (Expand search), decrease and (Expand search)
rapid decrease » rapidly decrease (Expand search), rapid increase (Expand search), ratio decrease (Expand search)
in processing » grain processing (Expand search), in process (Expand search), in processed (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease α » decrease _ (Expand search), decrease β (Expand search), decrease of (Expand search)
α decrease » _ decrease (Expand search), to decrease (Expand search), of decrease (Expand search)
decrease rapid » decrease lipid (Expand search), decreased ratio (Expand search), decrease and (Expand search)
rapid decrease » rapidly decrease (Expand search), rapid increase (Expand search), ratio decrease (Expand search)
in processing » grain processing (Expand search), in process (Expand search), in processed (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease α » decrease _ (Expand search), decrease β (Expand search), decrease of (Expand search)
α decrease » _ decrease (Expand search), to decrease (Expand search), of decrease (Expand search)
1
2
“... will only affect the younger age group. Despite the rapid growth of employment in the processing...”
Access document
Access document
Article
3
“... oligosaccharides, including sucrose, were not. With this carbon source, invertase production was insignificant and...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
4
6
7
“... variable detector gain. To validate the image processing chain, a simulation algorithm was proposed. The...”
Access document
Access document
Doctoral thesis
8
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
Access document
Access document
Article
9
“... processing. Ultraviolet radiation in the range of 200-280 nm is lethal to most microorganisms, including...”
Access document
Access document
Article
11
“... drylands do not refer to the expansion of existing deserts. It is known, however, that they are widespread...”
Access document
Access document
Article
12
“... followed by different cooling conditions: rapid cooling (RC), cooling at 400 °C (C400) and 25 °C (C25). The...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
13
14
“... of decreases in sugarcane production. This study aimed to develop a protocol for a fast identification...”
Access document
Access document
Article
15
“... operational phases. During the first two phases, the decrease in the biomass robustness occurred, but...”
Access document
Access document
Article
16
17
18
“... variation whose limits were between 5,60:1 and 13,03: 1, so indicating a serious decrease of the product...”
Access document
Access document
Article
19
20
“... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...”
Access document
Access document
Article