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decrease pro » decrease or (Expand search), decrease food (Expand search), decrease in (Expand search)
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with processing » pitch processing (Expand search), fish processing (Expand search), with geoprocessing (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » soil decrease (Expand search), lesions decrease (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease in (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease can » decrease in (Expand search), decrease and (Expand search), decrease at (Expand search)
can decrease » can increase (Expand search), and decrease (Expand search), to decrease (Expand search)
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“... g-1). There was a decrease in the FT and AT content in the leaves processed with dry heat (132.67 ± 20.28...”
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Article
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“... and non-host environments, and is especially important in food processing settings. Because cross...”
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8
“... foram avaliadas amostras de nãotecido sem pró-degradante e com 1 e 2% de pró-degradante orgânico comercial...”
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Master thesis
9
Subjects:
“...Central auditory processing disorder...”
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Other
10
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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Article
11
“... of 40oC to 60oC. At constant water activity, an increase in temperature decrease the equivalent moisture content of Ora-pro...”
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Bachelor thesis
12
“... on the recovery of compounds with higher bioactive potential. A general decrease of EC50 values was...”
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Article
13
“... water condensation in the gas can start a local corrosive process, which could cause damage to the...”
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Article
14
“... load, with proteins, aromas and oils, resulting in an environmental impact and economic loss if they...”
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15
“... administration increases the pro-BDNF/totalBDNF ratio and decreases the tPA levels in animals, suggesting that...”
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Article
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Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
Subjects:
“...Processing...”Access document
Master thesis