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Mostrando 1 - 20 resultados de 581 para a busca '(( decrease pro decrease when processing ) OR ( decrease will decrease food decrease ))*', tempo de busca: 0,83s Refinar Resultados
1
Publicado em 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Artigo
4
Publicado em 2000
Assuntos: “...Processing Techniques....”
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Dissertação
5
Publicado em 2000
Assuntos: “...Processing Techniques....”
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Dissertação
6
Publicado em 2020
“... foram avaliadas amostras de nãotecido sem pró-degradante e com 1 e 2% de pró-degradante orgânico comercial...”
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Dissertação
8
Publicado em 2017
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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9
Publicado em 2022
Assuntos: “...Food packaging...”
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Dissertação
10
Publicado em 2019
“...% worldwide for all foods. In most patients, when there is a mediated IgE reaction, exercise decreases the...”
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Artigo
11
Publicado em 2016
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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Artigo
12
Publicado em 2004
“...This study was carried out to evaluate the influence of food storage under low temperature...”
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Artigo
14
Publicado em 2019
Assuntos: “...behaviour change; food choice; food democracy; nudging; responsibilisation; sustainable consumption...”
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Artigo
16
Publicado em 2021
Assuntos: “...food...”
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Artigo de conferência
18
Publicado em 2024
“... Fourier transform infrared spectroscopy. About the physical characteristics, it will be observed that...”
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Artigo
19
Publicado em 2023
“... on the recovery of compounds with higher bioactive potential. A general decrease of EC50 values was...”
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Artigo
20
Publicado em 2011
Assuntos: “...Food contamination...”
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Dissertação
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