Search alternatives:
sugar processing » muga processing (Expand search), stir processing (Expand search), fur processing (Expand search)
decrease sugar » increase sugar (Expand search), decreasing sugar (Expand search), decrease fungal (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » the decrease (Expand search), or decrease (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
sugar processing » muga processing (Expand search), stir processing (Expand search), fur processing (Expand search)
decrease sugar » increase sugar (Expand search), decreasing sugar (Expand search), decrease fungal (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » the decrease (Expand search), or decrease (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
1
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
Access document
Access document
Doctoral thesis
2
“... employment rate involved in its cultivation and its use as a raw material for obtaining sugar and other...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
3
4
5
6
7
8
9
10
“...2, NT-pro BNP and weight did not differ between spironolactone and control groups. A trend towards a more...”
Access document
Access document
Article
11
“.... CHI animals showed a decrease in myristic and palmitic acids compared to PRO. CHI decreased the meat...”
Access document
Access document
Article
12
“... properties to decrease the production of reactive species on TD or on animals models of orofacial dyskinesia...”
Access document
Access document
Master thesis
13
14
“... (creatinine and urea) as well as the decrease in hemoglobin (Hb) level versus hypoxic rats. The two agents...”
Access document
Access document
Article
15
“... creatinine, increase in nitrogenous urea in the blood, decrease in TGF, and AKI stage 1, 2 and 3. These...”
Access document
Access document
Article
16
17
“... of perishable raw matters, physical changes during processing and to the influence of external factors, which...”
Access document
Access document
Article
18
“...Poly(hydroxybutyrate) (PHB) obtained from sugar cane was dissolved in a blend of chloroform and...”
Access document
Access document
Article
19
“... width (RDW), urea, triglycerides, and very low-density lipoprotein (VLDL)-cholesterol, but negatively...”
Access document
Access document
Doctoral thesis
20
“...Estudos sugerem que o diabetes é um fator de risco independente para a lesão renal aguda (LRA...”
Access document
Access document
Doctoral thesis