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laser processing » power processing (Expandir a busca), stir processing (Expandir a busca)
decrease lipid » increases lipid (Expandir a busca), increased lipid (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease laser » decrease liver (Expandir a busca), decrease litter (Expandir a busca), decrease after (Expandir a busca)
decrease pro » decrease or (Expandir a busca), decrease food (Expandir a busca), decrease treg (Expandir a busca)
pro decrease » to decrease (Expandir a busca), or decrease (Expandir a busca), price decrease (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 26 para a busca '(( decrease pro decrease toc decrease ) OR ( decrease lipid decrease laser processing ))*', tempo de busca: 0,77s Refinar Resultados
3
Publicado em 2020
“... e de citocinas pró e anti-inflamatórias. Métodos: Foram avaliados 44 indivíduos, divididos em três grupos...”
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Dissertação
4
Publicado em 2020
“..., lipid, protein, ash, carbohydrate, pH value and acidity, and for the physical characteristics...”
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Artigo
7
Publicado em 2019
“... de fatores oxidantes como a capacidade oxidante total (TOC), a peroxidação lipídica (LPO) e o índice...”
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Tese
8
Publicado em 2021
“..., pH, aw, color and lipid oxidation (TBARS) were performed. All samples were in accordance with Brazilian...”
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Artigo
10
Publicado em 2016
“... Hídricos, Pró-Reitoria de Pesquisa e Pós Graduação, Universidade Federal de Ouro Preto....”
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Dissertação
11
Publicado em 2022
“... thigmotactic behavior (parameter of distance traveled in the peripheral zone) a decrease was observed...”
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Dissertação
12
Publicado em 2018
“... was to promote the use of residues from the processing of Nile tilápia for the preparation of flours...”
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Tese
13
Publicado em 2016
“... obtained from processing of rice (Oryza sativa) and cassava (Manihot esculenta) and compare them...”
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Trabalho de conclusão de curso
15
Publicado em 2021
“... of the group of cyanophytes in the phytoplankton community; (ii) with the decrease in precipitation...”
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Dissertação
16
Publicado em 2019
“... first two systems there was increase of the biomass and in the third one a decrease. The Boqueirão and...”
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