Showing 1 - 20 results of 2,388 for search '(( decrease pro decrease rate decrease ) OR ( decrease the decrease food based ))*', query time: 0.84s Refine Results
2
Published 2017
...Periodontitis is very prevalent worldwide and is one of the major causes of tooth loss in adults...
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Article
4
Published 2020
... implicated in the pro-apoptotic actions of E2. However, we show herein that FasL-deficient mice lose bone...
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Article
5
... rate among women worldwide. Given the known snake venom cytotoxicity towards several tumor types...
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Article
6
Published 2011
... beta cell viability by regulation of pro-mitotic and pro-apoptotic factors. Therefore, the effects...
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Article
7
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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Other
8
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Article
9
Published 2021
...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...
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10
Published 2022
... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...
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Article
12
Published 2022
... in food product development is the design of products with enhanced nutritional profile and a sustainable...
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Master thesis
17
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
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19
Published 2021
... thermal-based production of água-mel, a traditional Portuguese honey-related food product. The refractive...
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Article
20
Published 2023
...© 2023 by the authors.Water, energy, and food security are essential for maintenance and human...
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