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decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
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food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
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pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
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Showing 1 - 20 results of 3,295 for search '(( decrease pro decrease quality process ) OR ( decrease not decrease food decrease ))*', query time: 0.87s Refine Results
1
Published 2019
Subjects: “...Contaminated food...”
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Article
2
Published 2010
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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Article
3
Published 2010
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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Article
4
Published 2021
“... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...”
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Article
6
Published 2011
“... affected by litter quality. Litter quality affected mycelial biomass accrual at 5 but not at 10C, while...”
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Article
7
Published 2022
“... structure, most probably as a result of decreases in the diversity and quality of litter inputs to streams...”
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Article
8
Published 2020
“... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...”
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Article
11
Published 2000
“... 25 of lactation, but the decrease was highest in the H-group (p < 0.03). The weaning-oestrus interval did not...”
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Article
13
Published 2023
“...This case study is about DrinkForFood – a German start-up. The company sells personalized wines and...”
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Master thesis
14
Published 2023
Subjects: “...Processamento de alimentos...”
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Bachelor thesis
16
Published 2007
Subjects: “...Comportamento pró-ambiental...”
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Bachelor thesis
17
Published 2022
“... of social isolation on food (eating habits) during the 2019 Coronavirus disease pandemic. A retrieval...”
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Article
20
Published 2017
“... colour, decrease nutritional quality, develop off-odours and also produce possible toxic compounds...”
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