Showing 1 - 1 results of 1 for search '(( decrease pro decrease puree processing ) OR ( pythons python decrease decrease after ))*' Skip to content
  • Portal do Governo Brasileiro
Logo do Ibict
  • Home
  • About
  • Data Sources
  • Indicators
  • Contact
  • Faq
  • Your Account
  • Log Out
  • Login
  • Language
    • Português (Brasil)
    • English
Advanced search
  • Search Results - (( decrease pro decrease puree processing ) OR ( pythons python decrease decrease after ))*
  • Export RIS
  • Export CSV
Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
puree processing » pre processing (Expand search), pulse processing (Expand search), juice processing (Expand search)
python decrease » than decrease (Expand search), action decreases (Expand search), protein decrease (Expand search)
decrease puree » decrease burden (Expand search), decrease treg (Expand search), decrease due (Expand search)
pythons python » python python (Expand search), pitons python (Expand search), piton python (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
Showing 1 - 1 results of 1 for search '(( decrease pro decrease puree processing ) OR ( pythons python decrease decrease after ))*', query time: 0.73s Refine Results
1
Elaboração de filmes comestíveis de amido adicionados de polpa de acerola
by Farias, Monica Guimarães
Published 2011
Access document
Master thesis
Export CSV Export RIS

Narrow Search

Institution
UFRRJ 1
Source
Repositório Institucional da UFRRJ 1
Program
Programa de Pós-Graduação em Ciência e Tecnologia de Alimentos 1
Author
Farias, Monica Guimarães 1
Advisor
Carvalho, Carlos Wanderlei Piler de 1
Format
Master thesis 1
Language
Português 1
Subject
Acerola 1 Amido de mandioca 1 Filmes biodegradáveis 1 Liofilização 1
English Subject
Cassava starch 1 Edibles films 1 Lyophilization 1
CNPq Subject
Ciência e Tecnologia de Alimentos 1
Year of Publication
Youtube Logo Facebook Logo Twitter Logo Linkedin Logo
  • Home
  • About
  • Data Sources
  • Indicators
  • Contact
logo de assinatura do ibict logo de assinatura do ibict

Instituto Brasileiro de Informação em Ciência e Tecnologia (Ibict)
SAUS Quadra 5 - Lote 6 Bloco H - Asa sul - CEP: 70.070-912 - Brasília - DF

Loading...