Showing 1 - 20 results of 611 for search '(( decrease pro decrease on decreased ) OR ( decrease not decrease hulls processing ))*', query time: 0.79s Refine Results
2
...Studies suggest that inflammation is a key factor in the pathogenesis of diabetes mellitus. Pro...
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4
Published 2021
... because of its cardiotoxicity originated, among other factors, from pro-oxidant damage to cardiac...
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5
Published 2020
... not mature osteoclasts. This effect was abrogated in cells lacking Bak/Bax-two pro-apoptotic members...
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6
Published 2017
... an inflammatory imbalance, resulting in decreased physical fitness. Exercise has been pointed to mitigate...
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7
Published 2019
... e citocinas pró-inflamatórias. Além de serem células efetoras da resposta imune inata, os neutrófilos parecem...
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Doctoral thesis
8
Published 2017
..., kidney, and heart was also performed. S. maritima (5mg/kg) decreased alveolar bone loss, TNF-a and CINC...
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9
Published 2011
...The actions of thyroid hormone (TH) on pancreatic beta cells have not been thoroughly explored...
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11
... since, a balance between pro-and anti-inflammatory cytokines is maintained) protein expression...
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12
Published 2023
...-sensitive C-reactive protein, N-terminal pro-B-type natriuretic peptide (NT-proBNP), haptoglobin and ficolin...
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13
Published 2021
... mutations were analyzed with RDP4 and MegaX. A three-dimensional model of mutant Mpro was generated by Pro...
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14
Published 2021
... substances 4,5-dimethyl-2,6-octadiene and methyl ester linolenic acid was not affected by thermal processing...
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15
Published 2021
..., the sciatic functional index (SFI), and spinal cord pro-oxidant and antioxidant markers in rats with...
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16
Published 2021
..., the sciatic functional index (SFI), and spinal cord pro-oxidant and antioxidant markers in rats with...
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17
Published 2008
Subjects: ...Mediadores pró-inflamatórios e antiinflamatórios...
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Doctoral thesis
19
... de polietileno de baixa densidade (PEBD), aditivado com um pró-degradante de natureza orgânica, benzoína, livre...
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Master thesis
20
Published 2013
... or decrease in RWC. The contents of RED decreased with the time of storage at 25°C. The cold storage increased...
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