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Mostrando 1 - 20 resultados de 601 para a busca '(( decrease pro decrease of processing ) OR ( decrease further decrease food decrease ))*', tempo de busca: 1,03s Refinar Resultados
2
Publicado em 2022
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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Artigo
3
Publicado em 2021
“.... Knowing the effect of food processing is important to understand the behavior of compounds that act...”
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Artigo
4
Publicado em 2000
Assuntos: “...Processing Techniques....”
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Dissertação
5
Publicado em 2000
Assuntos: “...Processing Techniques....”
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Dissertação
6
Publicado em 2016
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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Artigo
7
Publicado em 2020
“... foram avaliadas amostras de nãotecido sem pró-degradante e com 1 e 2% de pró-degradante orgânico comercial...”
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Dissertação
8
Publicado em 2023
“... on the recovery of compounds with higher bioactive potential. A general decrease of EC50 values was...”
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Artigo
9
Publicado em 2008
“... structure of the gas ducts. Due to the great length of a gas duct, corrosive components decrease its quality...”
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Artigo
12
Publicado em 2018
“..., in soups with added value. It is further noted that this objective intended that the formulated soups had...”
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Dissertação
13
Publicado em 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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14
Publicado em 2019
Assuntos: “...Food - Protein content...”
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Trabalho de conclusão de curso
15
Publicado em 2015
“... administration increases the pro-BDNF/totalBDNF ratio and decreases the tPA levels in animals, suggesting that...”
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Artigo
17
Publicado em 2020
“... to remove nitrate and phosphorus from wastewaters and decrease eutrophication risks. A partially continuous...”
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Dissertação
18
Publicado em 2021
“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
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19
Publicado em 2022
“... to quantify our ability to feed a growing population and develop agronomic adaptations to meet future food...”
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Artigo
20
Publicado em 2023
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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