Buscas alternativas:
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
of processing » and processing (Expandir a busca), of process (Expandir a busca)
decrease pro » decrease or (Expandir a busca), decrease food (Expandir a busca), decrease treg (Expandir a busca)
pro decrease » to decrease (Expandir a busca), or decrease (Expandir a busca), price decrease (Expandir a busca)
decrease akt » decrease at (Expandir a busca), decrease and (Expandir a busca), decrease with (Expandir a busca)
akt decrease » and decrease (Expandir a busca), not decrease (Expandir a busca), any decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
Mostrando 1 - 20 resultados de 541 para a busca '(( decrease pro decrease of processing ) OR ( decrease akt decrease decrease after ))*', tempo de busca: 1,05s Refinar Resultados
1
Publicado em 2016
“... this alteration are not fully understood. Therefore, in this study, we aimed to evaluate the Akt serine...”
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2
Publicado em 2016
“... glucose transporter type 4 (GLUT4) expression, decreased protein kinase B (Akt) phosphorylation, and...”
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4
Publicado em 2021
“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
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5
Publicado em 2000
Assuntos: “...Processing Techniques....”
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Dissertação
6
Publicado em 2000
Assuntos: “...Processing Techniques....”
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9
Publicado em 2016
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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13
Publicado em 2020
“... foram avaliadas amostras de nãotecido sem pró-degradante e com 1 e 2% de pró-degradante orgânico comercial...”
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Dissertação
15
Publicado em 2023
“... on the recovery of compounds with higher bioactive potential. A general decrease of EC50 values was...”
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17
Publicado em 2008
“... structure of the gas ducts. Due to the great length of a gas duct, corrosive components decrease its quality...”
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