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decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » or decrease (Expand search), price decrease (Expand search), term decrease (Expand search)
decrease low » decreases low (Expand search), decreases flow (Expand search), decrease on (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), of decree (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
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“... developed based on a product design methodology. A pro- totype of the system was manufactured in PETG using...”
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Master thesis
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“... de alimentos de origem vegetal, nesse sentido surge o Padrão Pró Vegetariano. Ele consiste na diminuição...”
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Master thesis
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“... water course (high course far from the crops, AC; and low course near the coffee section, BC) for the...”
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Article
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“... frequência os programas PBAEJA e o PNLD-EJA, seguidos do ProJovem, também o PROEJA e PRONATEC, e outros...”
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Master thesis
10
“... supports the decrease in pro-inflammatory cytokines produced by Th(c)1 cells and increase the production...”
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“... verified the decrease of 74.38% in the average time of the processes, soon after the implementation of the...”
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Article
13
“... tóxicos no peixe P lineatus provavelmente associados a um estado pró-oxidante Na segunda parte do trabalho...”
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Master thesis
14
“...Understanding the economic efficiency of pond-based fish culture in tropical developing countries...”
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Article
15
“... phosphorylation levels but it seems to prevent the decrease in RET phosphorylation levels induced by LPS. In order...”
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Master thesis
16
“..., com o objetivo de potenciar o efeito pro-osteogénico desta molécula natural. Inicialmente a síntese do copolímero...”
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Master thesis
18
“... relacionados aos constituintes fitoquímicos tais como com potencial pró-oxidantes presentes no extrato...”
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Doctoral thesis
19
“...Osteoporosis is considered the most common bone disease in the world, and is characterized by low...”
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Article
20
“... NCs impacts their interaction with non-phagocytic cells due to the decrease of protein adsorption...”
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Master thesis