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decrease increase » disease increased (Expand search), database increase (Expand search), decrease income (Expand search)
increase process » increase access (Expand search), increase protein (Expand search), increased protein (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease in (Expand search)
pro decrease » or decrease (Expand search), price decrease (Expand search), urea decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
and bean » and being (Expand search), and beef (Expand search)
1
“... rot (FRR) in common bean was assessed under field conditions. Three TCP, used for seed treatment...”
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Access document
Article
2
3
“...Water stress is one of the more external agents that damage the development of the bean that has...”
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Access document
Article
4
“... levels of N fertilization. The use of cover crops and efficient fertilizers can increase N stock in the...”
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Access document
Article
5
“... of N fertilization. The use of cover crops and efficient fertilizers can increase N stock in the soil and...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
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7
“..., significantly, the production of dry mass and P content in the plant tissue, however it decreases the root...”
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Access document
Article
8
“... disturbances, which lead to the reduction in growth and, consequently, decreases in their yields. Thus, the...”
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Article
9
“..., significantly, the production of dry mass and P content in the plant tissue, however it decreases the root...”
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Access document
Article
10
“... to evaluate the effect of abiotic and biotic inducers applied in lima bean plants to reduce anthracnose...”
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Article
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12
“... chloride (MC), and Pro-Ca on common bean morphophysiological and yield traits, based on a field experiment...”
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Article
13
“... on the accumulation and translocation of phosphorus and cationic nutrients, in common bean, three...”
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Article
14
“... 1981/82. Independently of the bean or maize variety or of the cropping system, a decrease in bean...”
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Article
15
“... 1981/82. Independently of the bean or maize variety or of the cropping system, a decrease in bean...”
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Access document
Article
16
“... of common bean (Valente and Pontal ) for different water contents (10, 12, 14, 16 and 18% water content...”
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Article
17
“...Potassium (K) deficiency affects physiological performance and decreases vegetative growth...”
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Article
18
“..., respectively. The results showed a decrease of the bean grain yield in the late sowing of June, compared with...”
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Access document
Article
19
“... application of Trichoderma spp. did not reduce disease intensity and did not increase yield. The reduction...”
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Article
20
“... application of Trichoderma spp. did not reduce disease intensity and did not increase yield. The reduction...”
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Access document (1)
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Article