Search alternatives:
further decrease » further increase (Expand search), faster decrease (Expand search), the decrease (Expand search)
decrease further » increase further (Expand search), disease further (Expand search), decrease the (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease pro » decrease or (Expand search), decrease treg (Expand search), decrease of (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
further decrease » further increase (Expand search), faster decrease (Expand search), the decrease (Expand search)
decrease further » increase further (Expand search), disease further (Expand search), decrease the (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease pro » decrease or (Expand search), decrease treg (Expand search), decrease of (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
1
2
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
Access document
Access document
Article
3
“.... Knowing the effect of food processing is important to understand the behavior of compounds that act...”
Access document
Access document
Article
4
5
6
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
Access document
Access document
Article
7
“... foram avaliadas amostras de nãotecido sem pró-degradante e com 1 e 2% de pró-degradante orgânico comercial...”
Access document
Access document
Master thesis
8
9
“..., in soups with added value. It is further noted that this objective intended that the formulated soups had...”
Access document
Access document
Master thesis
10
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
Access document
Access document
11
12
“... administration increases the pro-BDNF/totalBDNF ratio and decreases the tPA levels in animals, suggesting that...”
Access document
Access document
Article
13
“... to remove nitrate and phosphorus from wastewaters and decrease eutrophication risks. A partially continuous...”
Access document
Access document
Master thesis
14
“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
Access document
Access document
15
“... to quantify our ability to feed a growing population and develop agronomic adaptations to meet future food...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
16
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
Access document
Access document
Doctoral thesis
17
18
19
“... on the recovery of compounds with higher bioactive potential. A general decrease of EC50 values was...”
Access document
Access document
Article
20
“... structure of the gas ducts. Due to the great length of a gas duct, corrosive components decrease its quality...”
Access document
Access document
Article