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1
“... postharvest quality ora-pro-nobis (Pereskia aculeata Mill.) leaves stored at 5 and 25ºC. The experiments were...”
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Article
2
“... to concentrated uPRO at 3%, 4.5%, and 6% Agolin (w/w) prior to dilution with water at 1.7 mL/L, for a total...”
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Article
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11
“... production and quality of peaches, it is the fruits of rot before ripening or decrease your post-harvest...”
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Master thesis
12
“.... Water quality is vital for biomass production in microalgal-based industries. Here, industrially...”
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Article
13
“... que receberam DPH. O chá de HB foi capaz de diminuir os níveis de citocina pró-inflamatória IL-1α nos grupos...”
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Doctoral thesis
14
“... Pereskia, conhecidas popularmente como ora-pro-nobis, as quais são naturalmente resistentes a eventos...”
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Master thesis
15
“... during two consecutive days, with four collections each day, as the water quality and water flow vary...”
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Master thesis
16
“... ao estresse oxidativo, foi observado aumento dos componentes pró-oxidantes no coração e aumento do ânion...”
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Doctoral thesis
17
“...The lipid oxidation is a critical factor in the quality of water-in-oil cosmetic emulsions...”
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Bachelor thesis
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