Mostrando 1 - 20 resultados de 6.802 para a busca '(( decrease pro decrease decrease processes ) OR ( decrease of decrease c content ))*', tempo de busca: 1,19s Refinar Resultados
1
Publicado em 2023
... mass indexand peritoneal fat content) and impaired glucose tolerance (assessed by theintraperitoneal...
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2
Publicado em 2012
... to GLUT4 content in insulin-sensitive tissues. Thus, we evaluated the GLUT4 expression, insulin resistance...
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5
Publicado em 2021
... chitin cell wall content. When A. alternata is grown in MM containing L-phenylalanine, a L-tyrosine...
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6
Publicado em 2021
... chitin cell wall content. When A. alternata is grown in MM containing L-phenylalanine, a L-tyrosine...
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7
Publicado em 2007
... to hyperglycemia-induced ROS production. The decrease of mtDNA content and inhibition of mitochondrial function may...
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8
Publicado em 2001
... concentrations in blood and the content of myelin, total lipids, and the concentrations of the lipid fractions...
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9
Publicado em 2016
... to amino acid dietary content may represent new efforts towards reducing the impact on environment....
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11
Publicado em 2011
... of superoxide anion, creatine kinase (CK) levels, lipoperoxidation, carbonylation, total thiol content and...
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13
Publicado em 2021
... because of its cardiotoxicity originated, among other factors, from pro-oxidant damage to cardiac...
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14
Publicado em 2020
... a P-threshold for soils from the state of Rio Grande do Sul (RS) in Brazil, with the soil clay content as the...
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15
Publicado em 2019
...) was treated with water, the Dyslipidemic group (DL) received a high fat content emulsion throughout...
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16
Publicado em 2021
... blocks with five repetitions. The variables analyzed were: Si content and accumulation, carbon percentage...
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17
Publicado em 2021
... findings: The content of vascular O-GlcNAc-modified proteins was lower, OGT and OGA expression did not...
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18
Publicado em 2023
...%) containing casein (control diets), casein with gelatin mixtures (4:1 of protein content), and gelatin...
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20
Publicado em 2012
... to increase milk production, alter milk composition, and increase the milk fat CLA content. However, few...
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