Showing 1 - 20 results of 555 for search '(( decrease pro decrease decrease processes ) OR ( decrease and decrease replacing effects ))*', query time: 0.92s Refine Results
2
Published 2021
... effects on growth performance and mitigation of methane (CH4) emissions. Aims. The study aimed to evaluate...
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3
Published 2009
...The effects of replacing corn with different levels of cassava starch by-products (0, 12.5, 22.8...
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Article
4
... de tratamentos térmicos no PEBD fotodegradado, envolvendo o uso da atapulgita, que e um forte pro-oxidante...
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Master thesis
5
... de tratamentos térmicos no PEBD fotodegradado, envolvendo o uso da atapulgita, que e um forte pro-oxidante...
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Master thesis
6
...'s drying process. However, replacing 30% of animal fat with the GP resulted in greater weight loss and...
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Article
7
Published 2024
... metalloproteinases (MMPs) 2 and 9 are widely studied due to their action in physiological processes and as biomarkers...
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Article
8
... in human history. Despite bamboos promising properties, some problems and unwanted effects like...
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Master thesis
9
Published 2022
... be placed on the compression side, and for a value of 17% by weight the flexural strength decreases by only...
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11
... de funcionários da Universidade do Estado do Rio de Janeiro, participantes do Estudo Pró-Saúde. O artigo...
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Doctoral thesis
13
Published 2016
... o background genético da cultivar Micro-Tom (MT), MT-Rg1 e MT-pro (procera), os quais afetam positiva...
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Doctoral thesis
14
Published 2017
... as it is sought to use new stainless steels, is also desirable to apply and develop emerging welding processes...
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Article
15
Published 2023
... sequencing data to disentangle the main ecological processes shaping the ocean’s microbiome across space and...
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Doctoral thesis
16
Published 2021
... levels addition, there was a decrease in expansion and an increase in hardness and water solubility...
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Article
17
Published 2009
...PURPOSE: To investigate hemodynamic response to volume replacement with saline solution and...
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Article
18
Published 2023
... is an essential approach to transition towards a more sustainable and resilient agriculture in Europe. In an apple...
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19
..., and a decrease in Lactobacillus sp., was observed. Overall, including either unfermented or fermented...
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20
Published 2020
... to produce dog food containing curcumin replacing synthetic antioxidants, to evaluate its beneficial effects...
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