Mostrando 1 - 20 resultados de 269 para a busca '(( decrease pro decrease at processing ) OR ( decrease that decrease owing decrease ))*', tempo de busca: 0,78s Refinar Resultados
2
Publicado em 2013
...In this study we investigated the hypothesis that a high-salt diet to hyperinsulinemic rats might...
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Artigo
3
Publicado em 2021
.... Knowing the effect of food processing is important to understand the behavior of compounds that act...
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Artigo
5
Publicado em 2019
... of 40oC to 60oC. At constant water activity, an increase in temperature decrease the equivalent moisture content of Ora-pro...
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Trabalho de conclusão de curso
6
... membrane processing and fractionated condensation was addressed for two different case studies – i) Sardine...
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7
Publicado em 2015
... administration increases the pro-BDNF/totalBDNF ratio and decreases the tPA levels in animals, suggesting that...
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Artigo
10
Publicado em 2023
Assuntos: ...Processing...
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Trabalho de conclusão de curso
13
Publicado em 2019
...It is shown in this paper that the decrease of the projectile ground state binding energy...
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Artigo de conferência
14
Publicado em 2024
...Body size is a key morphological trait that affects physiology and metabolism, as well as other...
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Artigo
15
Publicado em 2021
...In fresh-cut vegetables, plant tissues are often challenged by (a)biotic stresses that act...
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Artigo
16
Publicado em 2021
...In fresh-cut vegetables, plant tissues are often challenged by (a)biotic stresses that act...
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Artigo
17
Publicado em 2022
..., as populations along the southwestern Atlantic Ocean display a sharp decrease in abundance toward distributional...
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Artigo
18
Publicado em 1998
... parameters that characterize the model. The effect of reversibility is a decrease in the driving force...
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Artigo
19
Publicado em 2005
... under conditions characteristic of metal halide (MH) lamps. It is found that the presence of MHs in the...
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Artigo
20
Publicado em 2005
...-drying method followed by treatment with a cross-linking agent. Owing to restrictions on the use of cross...
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