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at processing » meat processing (Expand search), heat processing (Expand search), wet processing (Expand search)
decrease risk » decreased risk (Expand search), increase risk (Expand search), decrease in (Expand search)
risk decrease » risk decreases (Expand search), risk increase (Expand search), break decrease (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
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“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
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Article
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Subjects:
“...Central auditory processing disorder...”
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Other
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“... of 40oC to 60oC. At constant water activity, an increase in temperature decrease the equivalent moisture content of Ora-pro...”
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Bachelor thesis
5
“... membrane processing and fractionated condensation was addressed for two different case studies – i) Sardine...”
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6
“... administration increases the pro-BDNF/totalBDNF ratio and decreases the tPA levels in animals, suggesting that...”
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Article
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“... technologies, the lack of free space to play, the decrease in autonomy and mobility are some of the factors...”
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Article
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“... studies. In addition, the risk of bias of the studies was assessed using the PEDro scale and the GRADE...”
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Master thesis
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“... de desenvolver diabetes. Por fim, no que toca às doenças cardiovasculares, os resultados também são favoráveis...”
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Master thesis
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“... activity may decrease the risk of PCa development and also changes sexual hor- mones and their receptors...”
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Article
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“...-up, quanto ao volume, concentração, motilidade individual progressiva (MIP), vigor e a presença do DNA pró...”
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Doctoral thesis