Subjects: “...Taping Patelar...”
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Subjects: “...ultra-processed foods...”
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“...Background: Dietary guidelines generally recommend limiting intake of red and processed meat...”
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“... patterns lower in red and processed meat intake result in very small or possibly small decreases in all...”
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“... of red and processed meat and cancer mortality and incidence. Data Sources: Embase, Cochrane Central...”
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“... testshowed a significant decrease in all variables (P = 0.001 and), ankle dorsiflexion (P = 0.001...”
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“... g-1). There was a decrease in the FT and AT content in the leaves processed with dry heat (132.67 ± 20.28...”
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Subjects: “...Ora-pro-nobis...”
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Subjects: “...Ultra-processed foods...”
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Subjects: “...Ultra-processed foods...”
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“... 16th day of the experiment; PRO, sedentary, submitted to aquatic stress and which received oral propolis...”
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“... fixed in 10% formaldehyde and processed for paraffin embedding. Sections were stained with H.E, Masson...”
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“... fixed in 10% formaldehyde and processed for paraffin embedding. Sections were stained with H.E, Masson...”
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“...) and (GIR), it was observed a significant decrease at T30 and T60 in the GIR group (536,25Â119...”
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Subjects: “...Control and prevention of mastitis...”
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“... standard induced laminar changes in different models of all layers, identifying increases and decreases...”
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“... as model of cancer cachexia. Ascitic Ehrlich tumor cells were collected, processed and inoculated...”
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“... taping) que atua promovendo a melhora do fluxo linfático através das diferentes pressões na pele...”
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