Search alternatives:
wine processing » time processing (Expand search), rice processing (Expand search), waste processing (Expand search)
decrease wine » decrease owing (Expand search), decrease with (Expand search), decreases with (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease of (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
wine processing » time processing (Expand search), rice processing (Expand search), waste processing (Expand search)
decrease wine » decrease owing (Expand search), decrease with (Expand search), decreases with (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease of (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
1
“... membrane processing and fractionated condensation was addressed for two different case studies – i) Sardine...”
Access document
Access document
2
3
4
5
6
7
“... there is a glucose uptake decrease by tissue in response to insulin stimulation, however, the mechanisms...”
Access document
Access document
Master thesis
8
9
10
“... gluconeogenic enzymes, resulting in a decrease of hepatic glucose production. On the other hand, defects in the...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
11
12
13
“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
Access document
Access document
14
15
“..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...”
Access document
Access document
16
“..., a expressão gênica de PI3K, Akt e NF-κB é aumentada, a fosforilação de p38MAPK, ERK1/2, STAT1, STAT3, STAT...”
Access document
Access document
17
18
19
20