Showing 1 - 20 results of 135 for search '(( decrease pro decrease _ decrease ) OR ( decrease the decrease food and ))~', query time: 0.86s Refine Results
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... studies have been investigating their potential to decrease the Fe pro-oxidant effect by forming a stable...
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Article
8
Published 2021
... de alimentos de origem vegetal, nesse sentido surge o Padrão Pró Vegetariano. Ele consiste na diminuição...
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Master thesis
10
Published 2010
...Aberrantly regulated apoptosis is involved in the pathogenesis of several diseases and defective...
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Article
11
Published 2020
...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...
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Master thesis
14
Published 2015
... the increase in LDL cholesterol ("bad") and a decrease in HDL ("good"). Scientific evidence indicate...
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Article
19
Published 2022
... and to associate it with characteristic sociodemographic, food consumption, and occupational factors...
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20
...The teeth total loss is one of the worst clinical situations that can be found in Dentistry and...
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