Showing 1 - 20 results of 24 for search '(( decrease price decrease taping decrease ) OR ( decrease after decrease batch processing ))*', query time: 0.87s Refine Results
1
Published 2015
... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...
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2
Published 2015
... characteristics of the batter/sausage along processing of Linguica. Microbiological surveys following a batch...
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3
... morphology. After characterization, preliminary batch adsorption experiments were conducted to evaluate the...
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Doctoral thesis
7
Published 2019
... the influence thermal batch extraction (conventional extraction technologies) and ohmic heating...
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9
by Ramella
Published 2023
... processing. For the pâté manufacture four different batches were elaborated according to the fat source: 100...
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Doctoral thesis
14
Published 2015
...In order to evaluate the whole egg pasteurization efficiency, it was used 30 batches of raw eggs...
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Master thesis
18
Published 2014
..., to decrease their rejection and to improvement their final quality, after the adoption of preventive and...
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Doctoral thesis
19
Published 2019
... and in the pharmaceutical industry. Cassava products and its processing residues are commonly related...
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Doctoral thesis
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