Buscas alternativas:
green processing » grain processing (Expandir a busca), green process (Expandir a busca), semen processing (Expandir a busca)
decrease price » decrease pro (Expandir a busca), decrease risk (Expandir a busca)
price decrease » price increase (Expandir a busca), juice decreases (Expandir a busca), price increases (Expandir a busca)
decrease green » increase green (Expandir a busca), decrease burden (Expandir a busca), decrease treg (Expandir a busca)
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not increase » and increase (Expandir a busca), an increase (Expandir a busca)
green processing » grain processing (Expandir a busca), green process (Expandir a busca), semen processing (Expandir a busca)
decrease price » decrease pro (Expandir a busca), decrease risk (Expandir a busca)
price decrease » price increase (Expandir a busca), juice decreases (Expandir a busca), price increases (Expandir a busca)
decrease green » increase green (Expandir a busca), decrease burden (Expandir a busca), decrease treg (Expandir a busca)
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not increase » and increase (Expandir a busca), an increase (Expandir a busca)
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“... for body size to decrease—and selection for increased reproductive output—leading to an increase in body...”
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Artigo
4
“.... Phenolic induction by wounding is a known response contributing to increase products phenolic content. Heat...”
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Artigo
5
“.... Phenolic induction by wounding is a known response contributing to increase products phenolic content. Heat...”
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Artigo
6
“... named "blue-green algae", in spite of being nowadays classified as Gramnegative bacteria. The worldwide...”
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7
“... in correlation length along the hillslopes are not clear, probably owing to a simultaneous increase in rock...”
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Artigo
8
“... controle da postura. Note-se que todo aperfeiçoamento no processo de produção que tenha como consequência...”
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Tese
9
“... dependence of viscoelastic properties showed a slight but not significant tendency to increase with PEEP. The...”
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Artigo
10
“... an increase in basal area (to 4.65 m² ha-1) and a decrease in numbers of individuals (to 399), species...”
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Artigo
11
“...Steels containing high levels of Mn, Si and Al exhibit high plasticity when deformed, owing...”
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Artigo
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“... increase of temperature conducted to a decrease on the adsorption constant for all the sugars in the mono...”
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15
“... increase of temperature conducted to a decrease on the adsorption constant for all the sugars in the mono...”
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“... using a large skin segment. Caudal epigastric axial pattern flaps are highly versatile owing to their...”
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Artigo
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“..., número de defeitos e notas da análise sensorial, estatisticamente, iguais ao café cereja descascado...”
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Dissertação
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“... functionality. However, this is not enough to maintain photosynthetic activity owing to the decrease in stomatal...”
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Artigo
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