Showing 1 - 7 results of 7 for search '(( decrease prevention decrease food processing ) OR ( decrease rate decrease decrease after ))~', query time: 1.38s Refine Results
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Published 2024
...) intensidades sobre marcadores inflamatórios em ratas wistar com hepatotoxicidade induzida por CP. Para tanto...
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Master thesis
2
... cooling temperatures. After 0, 10, 30, 60, 90, 120 and 150 days, it was verified the content of moisture...
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Master thesis
5
Published 2024
... Nutritional Status of Children under 5 years in Bulgaria [NUTRICHILD], 2007) and the European Food Safety...
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