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decrease predation » decrease prevention (Expand search), increased predation (Expand search), decreased production (Expand search)
predation decrease » reduction decreases (Expand search), retention decrease (Expand search), predation defence (Expand search)
juice decreases » use decreases (Expand search), life decreases (Expand search)
fur processing » flour processing (Expand search), fear processing (Expand search), air processing (Expand search)
decrease juice » decrease due (Expand search)
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the decrease » to decrease (Expand search), and decrease (Expand search)
decrease predation » decrease prevention (Expand search), increased predation (Expand search), decreased production (Expand search)
predation decrease » reduction decreases (Expand search), retention decrease (Expand search), predation defence (Expand search)
juice decreases » use decreases (Expand search), life decreases (Expand search)
fur processing » flour processing (Expand search), fear processing (Expand search), air processing (Expand search)
decrease juice » decrease due (Expand search)
decrease fur » decrease fear (Expand search), decrease or (Expand search), decrease due (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
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“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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“... using a linear hest source probe. Both properties were found to decrease with the increase of soluble...”
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“... by centralizing the actions. A decrease in export of orange juice from 2007 (2.07 10(6) t) to 2008 (2.05...”
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“... beverages based on orange juice with the addition of liquid and powdered whey, sweetened naturally, and...”
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“... juice obtained after the cane milling may constitute a feedstock for the first-generation ethanol units...”
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“... system (IPS) for juice production. All practices adopted in the plots were documented in a field book...”
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“...Aim: The conventional heat treatment (HT) is still used by the food processing industry...”
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