Buscas alternativas:
areas processing » bread processing (Expandir a busca), rnas processing (Expandir a busca), cream processing (Expandir a busca)
decrease taping » decrease walking (Expandir a busca), decrease during (Expandir a busca), decrease owing (Expandir a busca)
taping decrease » training decreases (Expandir a busca)
decreases areas » decreases breast (Expandir a busca), decreases airway (Expandir a busca), decreases aedes (Expandir a busca)
food decreases » foods decreases (Expandir a busca), goods decreases (Expandir a busca), and decreases (Expandir a busca)
decrease pain » decreases pain (Expandir a busca), decrease in (Expandir a busca), decreased brain (Expandir a busca)
pain decrease » can decrease (Expandir a busca), strain decrease (Expandir a busca), brain decreases (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
areas processing » bread processing (Expandir a busca), rnas processing (Expandir a busca), cream processing (Expandir a busca)
decrease taping » decrease walking (Expandir a busca), decrease during (Expandir a busca), decrease owing (Expandir a busca)
taping decrease » training decreases (Expandir a busca)
decreases areas » decreases breast (Expandir a busca), decreases airway (Expandir a busca), decreases aedes (Expandir a busca)
food decreases » foods decreases (Expandir a busca), goods decreases (Expandir a busca), and decreases (Expandir a busca)
decrease pain » decreases pain (Expandir a busca), decrease in (Expandir a busca), decreased brain (Expandir a busca)
pain decrease » can decrease (Expandir a busca), strain decrease (Expandir a busca), brain decreases (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
1
2
“... to improve joint stability and decrease pain. This study aimed at evaluating the acute effect of Kinesio...”
Acessar documento
Acessar documento
Relatório
3
4
5
6
7
8
9
10
11
12
“... to reduce levels of these mycotoxins, to meet an FSO, are then detailed. Each of the major mycotoxin e food...”
Acessar documento
Acessar documento
Artigo
13
14
Assuntos:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
Acessar documento
Acessar documento
15
16
“... changes, influencing knee functionality (Furlanetto et al., 2016). Kinesio Taping (KT), which consists...”
Acessar documento
Acessar documento
Artigo
17
“...Objective: analyze the effect of Kinesio Taping (KT) on the indirect clinical markers of muscle...”
Acessar documento
Acessar documento
Dissertação
18
19
20
“... promoted a growing interest in these applications, especially with concern to their potentialities for food...”
Acessar documento
Acessar documento
Artigo