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decrease taping » decrease walking (Expandir a busca), decrease during (Expandir a busca), decrease owing (Expandir a busca)
taping decrease » statins decrease (Expandir a busca), training decreases (Expandir a busca), rapidly decrease (Expandir a busca)
decrease world » decrease work (Expandir a busca), decrease or (Expandir a busca), decrease sod (Expandir a busca)
decrease pain » decreases pain (Expandir a busca), decrease in (Expandir a busca), decreased brain (Expandir a busca)
pain decrease » can decrease (Expandir a busca), strain decrease (Expandir a busca), brain decreases (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
world effects » work effects (Expandir a busca), field effects (Expandir a busca), sound effects (Expandir a busca)
Mostrando 1 - 20 resultados de 289 para a busca '(( decrease pain decrease taping decrease ) OR ( decrease food decrease world effects ))*', tempo de busca: 0,73s Refinar Resultados
1
Publicado em 2017
“... to improve joint stability and decrease pain. This study aimed at evaluating the acute effect of Kinesio...”
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Relatório
7
Publicado em 2024
“... changes, influencing knee functionality (Furlanetto et al., 2016). Kinesio Taping (KT), which consists...”
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Artigo
8
Publicado em 2015
“...Objective: analyze the effect of Kinesio Taping (KT) on the indirect clinical markers of muscle...”
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Dissertação
10
Publicado em 2017
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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11
Publicado em 2023
“...Climate change is expected to have major negative effects on marine life across phylogenetic groups...”
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Artigo
12
Publicado em 2022
“... technological properties are mainly related to the medical and food areas. There was also a decrease in recent...”
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Artigo
13
Publicado em 2016
“... como do Ministério da Saúde do Brasil, World Health Organization, Agência Nacional de Vigilância Sanitária (ANVISA...”
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Artigo
14
Publicado em 2018
“...The knowledge about the composition of mushrooms used in food has been increasing in recent years...”
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15
Publicado em 2004
“... in Chapter 2. The effects of sublethal tributyltin concentrations on the growth and development...”
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17
Publicado em 2016
“...Strength gain, increase in muscle mass, increase in aerobic capacity, decrease in body fat, reduced...”
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Artigo
18
Publicado em 2019
“... stratification and primary productivity are affecting trophicchains in sensitive world areas, such as the...”
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Artigo
20
Publicado em 2016
“... decrease health hazards caused by microorganisms. In addition, the effects of irradiation on the...”
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Artigo
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