“..., especially ochratoxin A (OTA) [1]. As these toxicants can never be completely removed from the food chain...”
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“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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“...), during 7-wk Metabolic markers and uremic toxins, fecal concentration of short chain fatty acid and...”
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Assuntos: “...supply chain...”
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Assuntos: “...Food Chain...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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Assuntos: “...Food-Chain...”
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Assuntos: “...Food additives...”
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Assuntos: “...Food additives...”
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Assuntos: “...Cold chain...”
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Assuntos: “...Pain...”
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“...The article aims to identify stage of the food supply chain (FSC) has the greatest food loss and...”
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“... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...”
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“..., lower fuel consumption and emissions, through innovation of materials and processes. One way to do this...”
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“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
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Assuntos: “...Fruit and vegetables value chain...”
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“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Assuntos: “...Polymerase chain reaction...”
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Assuntos: “...Pain induction...”
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