Subjects: “...Global Sample...”
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“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“... Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any...”
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“... 31th, 38th, 45th and 60th experimental days. Blood samples were taken on these days after animals had been...”
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“..., higher levels of OTA have been detected in several wine samples. In order to reduce OTA to safer levels...”
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“... of promoting benefits in cardiovascular parameters at rest and during exercise in obese adults. Methods: Sample...”
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“... aimed to understand if fostering emotion and behavioral regulation strategies could decrease aggressive...”
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“... aimed to understand if fostering emotion and behav- ioral regulation strategies could decrease...”
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“... (prior to ischemia) and VIsc samples were collected at 2h of ischemia and at 2 and 12h of reperfusion...”
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“... biofilms of Candida albicans and Streptococcus mutans were formed on the samples and treated with...”
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“... submitted to the necroscopic examination, when organ samples were collected. Blood samples and rectal swabs...”
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“... therapy. In total, 52 GCF samples from disease sites of patients with chronic periodontitis, prior to and...”
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“... euthanized. Samples of blood and adipose tissue were collected for biochemical and hormonal analyses as well...”
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Subjects: “...Perforin and granzyme-B-positive peripheral blood lymphocytes...”
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“... reduced VPA in the sample during the follow up of one year, independently of age and SB....”
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“... to test whether IMs predicted a symptom decrease in the next session and a second one to test whether...”
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“... for the period from 2002 to 2014. Data from the National Household Sample Survey were used, and the mean...”
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“... has caused on the samples regarding tissue refractive index and mass. By analyzing microscopic...”
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“... determined in the collected samples 24 hours after slaughter and WBS and MFI in the aging periods...”
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